Take a peek inside Radhi Devlukia-Shetty's well-balanced fridge! The plant-based chef, author and trained dietician is giving us the scoop on her favorite groceries for quick and easy vegan meals and her go-to condiments like hot sauce and mint jelly. Plus, she shares her philosophy on food and even shows us how to make a delicious meal from her new cookbook "JOYFULL" out now!
